Cocktail in a martini glass on the arm of a yellow velvet chair

Featuring craft cocktails and elevated bar snacks, our menus are a mix of classic recipes and unexpected flavours.

Cocktails

Signature Cocktails

Bird’s Eye View

sloe gin, hot agave syrup, grapefruit juice, pineapple star anise, lemon, bird’s eye chili, ginger beer — 15
(1.5oz)

Black Knight

blanco tequila, cassis dijon, black sesame orgeat, bitters, egg white, fresh lime, activated charcoal — 15
(2oz)

El Chupacabra

mezcal, coconut, sparkling rosé, lime, grapefruit, mint basil syrup, thai chili — 16
(3.5oz)

Sun/Moon

cachaca, el dorado white rum, pineapple lemongrass syrup, lemon, lime, peaflower tea float — 14
(1.5oz)

Mexican Raincloud

bruxo mezcal, apricot brandy, crème de violette, lime, hot pepper agave syrup, hellfire shrub bitters, charred cedar — 17
(2oz)

Rock Hard Abs

tanqueray gin, absinthe spray, lemon, simple syrup, mint, muddled cucumber, cucumber bitters — 15
(2oz)

Beets by Mo

courvoisier vs, cochi vermouth di torino, fino sherry, lemon, rooibos rich, beet powder, lemon air — 16
(2oz)

Fifth Floor Fog Cutter

el dorado rum, pisco el gobernador, tanqueray gin, chiarli lambrusco, orgeat, lemon, orange — 15
(3oz)

Alchemy Pain Killer

plantation pineapple rum, cocchi storico, lime, earl grey syrup, pineapple juice, mint syrup — 15
(2oz)

Pandean Express

white rum, aperol, campari, lemon, pineapple, pandean syrup, pandean leaf — 14
(2oz)

Little Black Book

bulleit bourbon, mango purée, lime, vanilla syrup — 16
(2oz)

Oh, My!

aperol, tío pepe sherry, grapefruit juice, lemon, simple syrup — 14
(2oz)

El Cholito

pisco el gobernador, cucumber, jalapeño syrup, apple cider, bird’s eye chili — 14
(2oz)

That’s T.M.I.

fernet branca, vanilla bulleit bourbon, amaro montenegro, fresh lemon, maple syrup, blood orange purée, cherry pipe tobacco syrup, cheery bark vanilla, nitro infusion & smoke bubble — 25
(1.5oz)

Rosie Posie

cîroc pineapple vodka, malbec, lime, beet powder, simple syrup, egg white — 16
(2oz)

Former Tennis Pro

seaberry gin, peach matcha powder, lemon, simple syrup, egg white — 15
(1.5oz)

Osaka to Oaxaca

bruxo mezcal, plum sake, jalapeño, grapefruit, lime, grapefruit bitters — 16
(2.5oz)

Hot Yellow

bruxo mezcal, yellow bell pepper, hellfire bitters, fresh lime, jalapeño agave — 17
(2oz)

Señora

sauza reposado, aperol, dubonnet rouge, lime, orgeat — 18
(2.5oz)

Burnout

chili vodka, patron xo café, dark chocolate, sour cherry bitters, roasted marshmallow — 15
(2oz)

Oh, Snap!

hendrick’s gin, prosecco, snap peas, mint, fresh lemon, ginger — 15
(4oz)


Classic Cocktails

Clover Club

beefeater gin, lemon juice, raspberry syrup, egg white — 13
(1.5oz)

Bee’s Knees

ungava gin, lemon juice, honey syrup — 14
(2oz)

Vesper

smirnoff vodka, beefeater gin, lillet blanc, lemon zest — 15
(3oz)

Pisco Sour

pisco el gobernador, lime, simple syrup, egg white — 14
(2oz)

Penicillin

laphroaig whisky, honey ginger syrup — 17
(1.5oz)

Aperol Spritz

aperol, zonin prosecco — 14
(4.5oz)

Dark ´n´ Stormy

gosling’s black seal rum, lime, fentimans ginger beer — 14
(1.5oz)

Paper Plane

amaro nonino, aperol, bulleit bourbon — 17
(3oz)


Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.


Porthole Cocktails

Porthole Cocktails

served tableside in a porthole decanter for two or more people

Summer Garden Sucker Punch

sauza silver tequila, père magloire calvados, st-germain elderflower, peach schnapps, pomegranate juice, cherry pipe tobacco syrup, lemon juice, lemon, orange, hibiscus flowers, mint, ginger beer — 39
(6oz/serving)

Alchemy Sangria

sloe gin, sparkling rosé, mango juice, lemon juice, sumac kiwi bitters, assorted fruit — 75
(8oz/serving)

Dreamliner

amaro nonino, aperol, bulleit bourbon, orange, lemon, black peppercorn, wood chips, coffee beans — 70
(9oz/serving)

Alexander Fleming

laphroaig quarter cask whisky, jim beam black bourbon, brewed lapsang souchong tea, lemon, ginger, honey — 80
(10oz/serving)


Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Wine & Beer

Wines by the Glass

Sparkling

5oz / btl

Lambrusco Di Sorbara DOC, Fondaro, IT  — 13 / 65
Blanc de Blanc, Varichon & Clerc ‘Privilege’, Burgundy FR NV  — 14 / 70
Champagne, Taittinger, FR NV  — 21 / 105

Rosé

6oz / 9oz / btl

Pinot Noir Rosé, Stoller Family Estate, Dundee Hills, OR  — 16 / 26 / 64

White

6oz / 9oz / btl

Pinot Grigio, Graffigna, AR  — 12 / 19 / 48
Macabeo, La Villa Real, ES  — 12 / 19 / 48
Pinot Gris, Mission Hill ‘Estate Series’, Okanagan Valley, BC  — 13 / 20 / 52
Bordeaux Blanc, Ducourt, Bordeaux, FR  — 13 / 20 / —
Sauvignon Blanc, Château Souverain, CA  — 15 / 23 / 60
Txakolina, Gaintza, Getariako, ES 2017  — 18 / 27 / 72

Red

6oz / 9oz / btl

Merlot, Tenuta Santome ‘Moro 41’, Veneto, IT  — 13 / 20 / 52
Château du Bois de la Salle, Beaujolais, FR  — 14 / 23 / 56
Montepulciano, Tombacco, Abruzzo, IT  — 15 / 23 / 60
Alicante Bouschet, Pizzato Reserva, BR 2015  — 17 / 26 / 68
Meritage, Lake Breeze, Okanagan Valley, BC  — 18 / 27 / 72
Tempranillo, Tentenublo Xerico, ES  — 22 / 33 / 88


Beer

Draught

Anchor Steam (16oz)  — 9
Mexcellent Cerveza (16oz)  — 10

Bottle

Corona (330ml)  — 7
Budweiser (330ml)  — 7
Innis & Gunn (330ml)  — 7
Guinness Pub Draft (440ml)  — 10


Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Snacks

Snacks

Smoked & Salted Nuts

pecans, cashews, almonds — 10

Spiced Olives

housemade pickles — 10

Charcuterie & Cheese Plate

selection of three cheeses, meats, crackers, nuts & fruit — 20

Beef Chuck Sliders (3)

thousand island dressing, dill pickle, lettuce, cheese — 17

Chicken & Leek
Potstickers (6)

ginger, honey ponzu dipping sauce — 13

Mushroom Empanadas (3)

chimichurri — 17

Crispy Fried Calamari

garlic aïoli, squid ink, salt & pepper, black beans — 15

Mac & Cheese Bites

spiced tomato jam — 14

Chicken Skewers

scallion, ginger — 13

Poutine

chicken gravy, curds, rosemary — 12

Frites

sweet or yukon gold, garlic aïoli — 8

Sweet Potato Spring Rolls (2)

burnt marshmallow — 10

 

 


Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.


Unlock exclusive offers & news.


Alchemy logo

JW Marriott Edmonton
ICE District
10344 102 St NW
Edmonton, AB T5J 0K9


© 2019 Oliver & Bonacini