Featuring craft cocktails and elevated bar snacks, our menus are a mix of classic recipes and unexpected flavours.
Signature Cocktails
Meat Hook
bulleit rye whiskey, cocchi storico vermouth di torino, laphroaig quarter cask scotch whisky, luxardo maraschino — 20
(2oz)
Frisky
fino sherry, cocchi americano bianco, tanqueray gin, tonic — 18
(2.5oz)
Peach, Don’t Kill My Vibe
michter bourbon, mcguinness peach schnapps, walnut bitters, peach bitters — 28
(1.75oz)
Hub City Mule
cîroc pineapple, lime juice, ginger beer — 16
(2oz)
Tequila Sunset
espolon resposado, orange bitters, pomegranate syrup — 15
(1.5oz)
Pom & Elder
smirnoff vodka, st-germain elderflower, lime, pomegranate juice — 14
(2oz)
Alchemy Flip
st-remy vsop, taylor fladgate 10 yr tawny port, egg, demerara sugar — 14
(2oz)
Fall Back
el dorado 3 yr rum, mulled wine syrup, lemon & pineapple juice, angostura bitters — 15
(1.5oz)
Derby Bird
hennessy vs, honey syrup, grapefruit & lemon juice — 18
(1.5oz)
Mars Attacks!
midori, green chartreuse, tanqueray gin, pearl dust, lemon juice — 14
(2.25oz)
Rusty Compass
laphroaig quarter cask scotch whisky,
amaro nonino, amaretto, aperol, lemon juice, tonic — 16
(1.25oz)
Bling ‘n’ Tings
plantation pineapple rum, coconut campari, ardbeg an ao whisky, lemon — 18
(1.75oz)
Rubato Spritz
rubato rhubarb liqueur, fiol prosecco, lemon juice, ginger beer — 16
(3.5oz)
The Alchemist
an ever-changing, experimental cocktail; limited quantity — 25
(2oz)
St. Albert Iced Tea
mezcal creyente, tanqueray gin, amaretto, lime juice — 15
(1.5oz)
I Dare You
Michter’s Old Fashioned
michter’s 10 yr bourbon, demerara syrup, angostura bitters — 65
(1.5oz)
Monkey 47 Negroni
monkey 47 gin, campari cask tales, carpano antica formula vermouth — 67
(3oz)
Cava De Oro Margarita
cava de oro anejo tequila, grand marnier, lime juice — 70
(2oz)
Monkey 47 Martini
monkey 47 gin, dolin dry vermouth — 75
(2oz)
Michter’s Rye Manhattan
michter’s 10 yr rye, carpano antica formula vermouth, bitters — 83
(3oz)
The CEO Cocktail
hennessy xo, taittinger champagne, demerara cube, angostura bitters — 98
(5oz)
Rusty Nail Johnnie Blue
johnnie walker blue label, drambuie — 100
(2oz)
Michter’s 25 Boulevardier
michter’s 25 yr bourbon, campari cask tales, carpano antica formula vermouth — 275
(3oz)
Louis XIII Sidecar
louis xiii, grand marnier, lemon juice — 540
(2oz)
Shots
Rye & Chai
crown royal, chai tea — 8
(1oz)
Ultra Violet
tanqueray, crème de violette, lemon juice — 8
(1oz)
Cocktails for Four
Tequila Sunset
espolon reposado tequila, pomegranate agave syrup, angostura orange bitters — 55
(15oz)
Pom & Elder
smirnoff vodka, st-germain elderflower liqueur, lime juice, simple syrup, pomegranate juice — 45
(20oz)
Aperol Spritz Kit
masi prosecco, aperol, aperol spritz glasses (while quantities last), orange & olive skewers — 90
(32oz)
Mars Attacks!
tanqueray gin, midori melon liqueur, green chartreuse liqueur, lemon juice — 60
(16oz)
Cocktails to-go
Negroni
campari, tanqueray gin, miró sweet vermouth — 12
(3oz)
Grand Margarita
espolon reposado tequila, grand marnier liqueur, lime juice, simple syrup — 15
(5oz)
Duchess
rose-infused tanqueray gin, idiart ‘la muse’ rosé wine, lemon juice, lavender syrup, vanilla syrup — 14
(5oz)
Paper Plane
aperol, jim beam bourbon, montenegro amaro, lemon juice — 15
(4oz)
Ancho in the City
smirnoff vodka, ancho reyes verde chile liqueur, cranberry & lime juice, simple syrup — 12
(5.25oz)
Snacks
Smoked Nuts
almonds, cashews, pecans — 12
Marinated Olives
garlic, rosemary, lemon — 9
Truffle Popcorn
Parmigiano-Reggiano, fine herbs — 9
Looking for more? You can also add steakhouse classics from our sister restaurant Braven to your takeout order.
Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
Bar Bites
Garden
The Everything Hummus
fresh & pickled veggies — 16
Fried Cauliflower
gochujang, charred pickle — 16
Mushroom Frites
crispy portobello, furikake, porcini aïoli — 19
Raw
Steak Tartare Toasts
capers, garlic, Parmigiano-Reggiano, saffron lemon aïoli — 21
Tuna Sashimi
mulled beets, apple, crispy nori, miso soy vinaigrette — 21
Oysters (6)
horseradish, mignonette, nasty sauce — 24
Savoury
Beef Vindaloo
coconut milk, onion, nigella yoghurt — 20
The Meat & Cheese Board
shallot marmalade, housemade pickles & mustard, artisanal crisps — 24
Cheese & Potato Pierogi
cabbage, smoked beet crème fraîche — 20
Snacks
Coconut Shrimp
sweet & sour papaya, daikon radish slaw — 24
Beef Sliders (3)
white cheddar, onion relish, Provençale aïoli — 19
Bruschetta
heirloom tomatoes, mozzarella, black olive caramel — 16
Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
Wines by the Glass
Sparkling
5oz / btl
Prosecco, Masi, IT — 12 / 60
Rosé
6oz / 9oz / btl
Pinot Noir Rosé, Stoller Family Estate, Dundee Hills, OR — 16 / 26 / 64
White
6oz / 9oz / btl
Sauvignon Blanc, Oyster Bay, Marlborough, NZ — 13 / 19 / 52
Red
6oz / 9oz / btl
Pinot Noir, Acrobat, Oregon, US — 19 / 27 / 78
Beer
Draught
Coors Original (16oz) — 9
Albertasourus (16oz) — 11
Bottle
Heineken 0.0 non-alc (330ml) — 6
Corona (330ml) — 7
Heineken (330ml) — 7
Coors Light (341ml) — 7
Miller Light (341ml) — 8
Birra Moretti (330ml) — 9
Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
Unlock exclusive offers & news.
