Featuring craft cocktails and elevated bar snacks, our menus are a mix of classic recipes and unexpected flavours.

Cocktails

Signature Cocktails

Take Note

grapefruit-infused ketel one vodka, eucalyptus syrup, sauvignon blanc verjus, soda — 24

Rumour Has It

laphroaig quarter cask single malt scotch, harveys bristol cream sherry, lapsang souchong cold brew tea, cigar syrup — 25

Berrykins

vanilla-infused dillon’s strawberry gin, oolong syrup, strawberry cordial, rhubarb water — 20

Lover Boy

don mateo mezcal ensamble, pierre ferrand dry curaçao, pineapple, habanero and mint oil sherbet, cold brew green tea — 24

Funky Music

smith & cross jamaican rum, hennessy vs cognac, strawberry, lime, goat cheese clarification — 22

Leap of Faith

reifel rye, giffard banane du brésil, housemade falernum, lemon, peach bitters — 22

Golden Child

hornitos plata tequila, ginger liqueur, lucid absinthe rinse, housemade kiwi jam, yuzu — 22

West End Girl

empress 1908 indigo gin, lavender-infused cocchi americano, cold brew green tea, honey, egg whites — 23

Underdog

bellenda fratelli cosmo rosé, stoli raspberry vodka, lemon, peach bitters, sugar — 19

The Alchemist

rotating recipe, ask your server for details — 26

Classic Cocktails

Bee’s Knees

empress 1908 elderflower rose gin, honey, lemon — 22

Mezcal Carajillo

don mateo mezcal ensamble, licor 43, espresso — 21

Spicy Cucumber Margarita

hornitos cucumber habanero tequila, cointreau, cucumber, lime, hellfire bitters, tajín rim — 21

Jungle Bird

goslings black seal rum, campari, pineapple, lime, demerara syrup — 20

Sazerac

reifel rye, lucid absinthe rinse, peychaud’s bitters, demerara syrup — 23

Mango Daiquiri

havana club 3 yr white rum, chinola mango liqueur, lime — 18

Gold Rush

maker’s mark bourbon, lemon, honey — 20

White Cosmopolitan

mighty moose vodka, cointreau, white cranberry, lime — 18

The Sours

choice of pisco, gin, tequila, amaretto or whisky, citrus, egg whites, sugar — 20

Espresso Martini

mighty moose vodka, kahlúa, demerara syrup, espresso — 21

Old Fashioned

reifel rye, demerara syrup, angostura bitters — 20
add smoke +8

I Dare You

Cambridge Truffle Negroni

cambridge truffle gin, antica formula vermouth, campari cask tales — 50

Kástra Dirty Martini

kástra elión vodka, cocchi extra dry vermouth, olive brine, castelvetrano olive — 50

Don Julio 1942 Margarita

don julio 1942 tequila, grand marnier cuvée du centenaire, lime, black lava salt rim — 110

Louis XIII 24K Old Fashioned

rémy martin louis xiii cognac, angostura bitters, gold leaf — 1000

Zero Proof

Dreamer

kiwi jam, lime, white cranberry, egg whites — 12

Exit Strategy

strawberry cordial, seedlip grove 42, fever-tree elderflower tonic, mint — 12

Hold Me Now

undone not rum, pineapple, lime, demerara syrup, fever-tree ginger beer — 12

Took Notes

seedlip grove 42, eucalyptus syrup, verjus, soda — 13

Empress 0% Sour

empress 0.0 indigo non-alc gin, lemon, egg whites — 14

Signature Shots

Ultra Violet

tanqueray gin, lemon, monin violet syrup — 10

Funky Monkey

mcguinness crème de cacao, giffard banane du bresil — 10

Mini Jack Rose

calvados, lime, grenadine — 10

Download Menu

Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Bar Bites

Snacks

Stuffed Fried Olive

fromage mousse — 6

Pepperoni Sticks

— 7

Cheese Balls

two pieces, marinara sauce — 7

Beef Empanada

date chutney — 6

Nori Chips

crispy rice paper, furikake — 5

Smoked Nuts

cashews, almonds, pecans, hazelnuts — 11

Small Bites

Pan-seared Squid

chorizo dressing, pickled shallot, scallions — 21

Smoked Beef Tartare

mustard vinaigrette, cured egg yolk, radish — 19

Grilled Cheese

provolone, cheddar, whipped cultured cheese, tomato dip — 17

Crispy Haddock

eggplant, tartar sauce — 18

Oysters

three freshly shucked oysters, lemon — 22
fennel + orange vodka mignonette +3
calamansi + wasabi emulsion +2
fresh horseradish +1

Sticky Rib

pork side rib, maple soy glaze, hot honey, togarashi aïoli, thai chili — 19

Chicken Shawarma Skewers

three skewers, garlic yoghurt, pickled onion — 14

Mushrooms Frites

fried portobello, sriracha mayo — 14

Crispy Shrimp

crunchy chili, grilled kale aïoli — 22

Poutine

braised beef, yukon gold potatoes, lakeside cheese curds, gravy — 23

Chips & Dip

creamy peperoncini dill dip, kettle chips (gf) — 14

Alchemy Tower

meat & cheese, crispy shrimp, stuffed dates, chicken skewers, sticky ribs, deep fried mac bites, mushroom frites, beef empanada — 125

Meat & Cheese

selection of two meats and cheeses, pickles, brassica mustard, fruit compote, grapes, gluten-free crackers (gf) — 31

Dessert

Cinnamon Crispy Churros

spiced chocolate sauce — 12

Dark Chocolate

brandy snap, orange (gf) — 15

Lemon Parfait

whipped lemon cream, lemon compote, cocoa butter shell, coconut crumble (gf) — 15

Download Menu

(v) – vegetarian (vg) – vegan (gf) – gluten-free (df) – dairy-free

Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Wine + Beer

Wines by the Glass

Sparkling

5oz / btl

Prosecco, Bellenda ‘Fratelli Cosmo’, Veneto, IT — 16 / 70
Prosecco, Bellenda ‘Fratelli Cosmo’ Rosé, Veneto, IT — 16 / 70

Rosé

5oz / 8oz / btl

Ice Tropez Spritzer ‘Original’, FR (273ml) — / — / 20
Ice Tropez Spritzer ‘Exotic’, FR (273ml) — / — / 20
Rosé, Road 13 ‘Honest John’s’, Okanagan Valley, BC — 16 / 23 / 70
Château Mont-Redon ‘Saint Max’, Côtes de Provence, FR — 18 / 26 / 71

White

5oz / 8oz / btl

Our Story ‘Charming White’, Niagara, ON — 14 / 21 / 60
Sauvignon Blanc, Astrolabe ‘Voyage’, Marlborough, NZ — 16 / 23 / 70
Domaine Amélie & Charles Sparr ‘Cerisier en Fleur’, Alsace, FR — 18 / 26 / 71

Red

5oz / 8oz / btl

Montepulciano, Giuliana Vicini, Abruzzo, IT — 14 / 21 / 60
Nero d’Avola, Corto di Passo, Sicily, IT — 15 / 22 / 68
Pinot Noir, Château de Tracy ‘ Les Marnes’, Loire Valley, FR — 18 / 26 / 71
Andeluna ‘1300’ Cabernet Sauvignon, Uvo Valley, AR — 19 / 27 / 73