Cocktail in a martini glass on the arm of a yellow velvet chair

Featuring craft cocktails and elevated bar snacks, our menus are a mix of classic recipes and unexpected flavours.

Cocktails

Signature Cocktails

B&B Old Fashioned

dorado dark rum, fat washed banane du bresil, angostura bitters,
plantain chip, demerara syrup — 14
(2oz)

True North

lot 40 whisky, taylor fladgate 10 yr tawny port, maple foam,
cardamom bitters — 19
(2oz)

Honeymooners

espolon espolon tequila, luxardo amaretto, grapefruit, lemon juice,
honey syrup, coconut charcoal — 17
(2oz)

Orange Creamsicle

ketel one vodka, galliano liqueur, orange juice, simple syrup,
half & half — 15
(2oz)

Fig Seventy-Five

tanqueray gin, masi prosecco, lemon juice, black tea, fig jam — 16
(5oz)

Lily of the Valley

empress gin, koukoudo mastic liqueur, lemon, honey, mint, foamer — 19
(2oz)

Samurai Martini

ketel one vodka, choya plum wine liqueur, ginger liqueur, lemon juice — 18
(2.5oz)

 

Dosk Side of the Moon

montelobos mezcal, tanqueray gin, cocchi torino, maraschino liqueur,
rosemary sprig, lemon zest, flambé liquid — 22
(2.5oz)

Temptress

pisco gobernador, monin cucumber syrup, herbs, peppercorns, fever
tree cucumber tonic, lemon juice — 16
(2oz)

Henny Mule

hennessy VS, fever tree spiced orange ginger beer, lime juice,
ginger candy — 18
(1.5oz)

Apple of Eden

calvados brandy, stoller ros , st-germain elderflower liqueur — 19
(3oz)

Uncle Peat

laphroaig quarter cask, dolin dry vermouth, cynar — 23
(2oz)

The Alchemist

tio pepe sherry, chopin vodka, cr me de cacao, vanilla paste — 25
(2.25oz)


Some Clarity…

Selophane Plane

michter’s bourbon, aperol, amaro nonino liqueur, lemon juice — 25
(2.25oz)

Dirty Minus Thirty

strathcona badland seaberry gin, clarified caesar mix — 22
(2oz)

The Earhart

tanqueray gin, maraschino liqueur, giffard cr me de violette, citric acid — 18
(2oz)

Alchemy Sour

maker’s mark bourbon, barrel burner red wine, lemon juice, simple syrup, whole milk — 28
(2.5oz)

I Dare You

Michter’s Old Fashioned

michter’s 10 yr bourbon, demerara syrup, angostura bitters — 65
(1.5oz)

Monkey 47 Negroni

monkey 47 gin, campari cask tales, carpano antica formula vermouth — 67
(3oz)

Cava De Oro Margarita

cava de oro anejo tequila, grand marnier, lime juice — 70
(2oz)

Monkey 47 Martini

monkey 47 gin, dolin dry vermouth — 75
(2oz)

Michter’s Rye Manhattan

michter’s 10 yr rye, carpano antica formula vermouth, bitters — 83
(3oz)

Rusty Nail Johnnie Blue

johnnie walker blue label, drambuie — 100
(2oz)

Michter’s 25 Boulevardier

michter’s 25 yr bourbon, campari cask tales, carpano antica formula vermouth — 275
(3oz)

Louis XIII Sidecar

louis xiii, grand marnier, lemon juice — 540
(2oz)

Temperance

The Temptress 2.0

tonic, monin cucumber syrup, lemon juice, herbs, pink peppercorn — 14

Pea Flower Fizz

lemon juice, pea flower syrup, soda — 12

Brewtini

cold brew, vanilla syrup, maple foam — 10

The Burro

spiced ginger tonic, lime juice, vanilla syrup, ginger candy — 8


Shots

Ultra Violet

tanqueray gin, crème de violette, lemon juice — 8
(1oz)

Donkey Kong

lot 40 whisky, fat washed banana liqueur — 8
(1oz)

Oaxacan Currant

sauza silver tequila, crème de cassis, lime juice, vanilla syrup — 8

(1oz)

Portuguese Lemonade

beirão liqueur, ketel one vodka, lime juice — 8
(1oz)


Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.


Bar Bites

Bar Bites

Garden

Pizzetta

San Marzano tomato sauce, mozzarella, walnut agresto — 18

Fried Cauliflower

gochujang, charred pickle — 18

Mushroom Frites

crispy portobello, truffle aïoli — 20

Raw

Beef Carpaccio

truffle crema, Markdale’s best, Prairie cracker — 20

Sashimi

hamachi, mulled beets, apple, miso soy vinaigrette — 24

Oysters (6)

horseradish, mignonette, nasty sauce — 26

 

 

Shhh…ask about the tower!

Savoury

Seared Scallops

citrus, chili lime & honey, crispy shallots — 28

The Meat & Cheese Board

shallot marmalade, housemade pickles & mustard, artisanal crisps — 25

Cheese & Potato Pierogi

cabbage, smoked beet crème fraîche — 19

Snacks

Coconut Shrimp

sweet & sour papaya — 26

Beef Sliders (3)

white cheddar, onion relish, aïoli Provençal — 20

Beef Satay

peanut sauce, cucumber — 20


Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Wine + Beer

Wines by the Glass

Sparkling

5oz / btl

Prosecco, Masi, Veneto, IT — 12 / 60

Rosé

6oz / 9oz / btl

Pinot Noir Rosé, Stoller Family Estate, Dundee Hills, OR  — 16 / 26 / 64

White

6oz / 9oz / btl

Sauvignon Blanc, Oyster Bay, Marlborough, NZ — 13 / 19 / 52

Red

6oz / 9oz / btl

Cabernet Sauvignon, Barrel Burner, Paso Robles, CA — 18 / 26 / 70


Beer

Draught

Coors Original (16oz)  — 9
Campio Brewing Co. Maple Cranberry Spiced Sour (16oz)  — 9

Bottle

Heineken 0.0 non-alc (330ml)  — 6
Corona (330ml)  — 7
Heineken (330ml)  — 7
Coors Light (341ml)  — 7
Miller Light (341ml)  — 8
Birra Moretti (330ml)  — 9


Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.


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JW Marriott Edmonton
ICE District
10344 102 St NW
Edmonton, AB T5J 0K9


© 2022 Oliver & Bonacini