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Featuring craft cocktails and elevated bar snacks, our menus are a mix of classic recipes and unexpected flavours.


Signature Cocktails

Cigar Lounge

knob creek bourbon, tobacco syrup, sour cherry bitters, amarena cherry — 22

Slick Tokyo

dan-dan honkaku shochu, benedictine, rooibos tea syrup, lemon juice — 20

Killer Bee

montelobos mezcal, giffard passion fruit liqueur, amaro montenegro, honey syrup, lemon juice — 18

El Capitán

montelobos mezcal, aperol, green chartreuse rinse, habanero-basil syrup, lime juice — 21

Rosa Rosa

whitley neill rhubarb and ginger gin, felino malbec, lemon juice, yerba mate syrup, egg white — 21


whitley neill blood orange gin, agave syrup, pitahaya, lime — 21

The Alchemist

ever-changing, experimental cocktail — 25


Alchemy Nog

hennessy cognac, amarula cream liqueur, amaretto, egg, dark chocolate, nutmeg — 19

Shanky’s Knob

knob creek bourbon, shanky’s whip, angostura bitters — 20

Farewell to Legs

st-germain elderflower, lubanzi sparkling rosé, fresh lime & mint, soda — 21

Colonial Nightmare

ketel one vodka, absinthe, st-germain elderflower liqueur, crème de violette, vanilla syrup, citric acid — 16

Breakfast at Tiffany’s

blue curaçao, green & yellow chartreuse, el dorado 3 yr rum, peychaud’s bitters — 16

The Representative

maker’s mark bourbon, stambecco cherry liqueur, cocchi torino, laphraoig quarter cask — 21

Storied Past

Les Voyageurs

sortilège maple whisky, amaro montenegro, fernet branca,
demerara syrup, angostura bitters — 19


bulleit rye, lime juice, honey syrup, fresh mint — 18

Jacques Rose

calvados apple brandy, amaro montenegro, grenadine, lemon juice — 19

Brass Monkey

bombay sapphire gin, galliano, orange juice, egg white, housemade grenadine — 15

I Dare You

Shenk’s Sour Mash Old Fashioned

shenk’s homestead sour mash whiskey, demerara syrup, angostura bitters — 61

Cambridge Truffle Martini

cambridge truffle gin, tío pepe sherry, peppercorns, shaved black truffle — 68

Clase Azul Reposado Margarita

clase azul reposado, grand marnier, lime juice — 95

Johnnie Blue Godfather

johnnie walker blue label scotch whisky, amaro nonino — 100

Michter’s 25 Boulevardier

michter’s 25 yr bourbon, campari cask tales, carpano antica formula vermouth — 275

Louis XIII Sidecar

louis xiii cognac, grand marnier, lemon juice — 540

Zero Proof

Cloud Nine

blueberry syrup, fresh muddled lime, soda water, cotton candy — 12


cucumber, mint, lemon juice, simple syrup, soda, flowers — 10


housemade grenadine, pineapple juice, ginger beer — 9


coffee, vanilla syrup, pomegranate juice, egg white, soda — 10


Respect Your Elders

jameson whiskey, st-germain elderflower liqueur, amaro montenegro, demerara syrup — 9

Mexican Standoff

espolòn reposado tequila, cointreau, housemade grenadine, orange juice — 9

Ultra Violet

tanqueray gin, giffard crème de violette, lemon juice — 9

Dead Man’s Shaft

dead man’s fingers coffee rum, amarula cream liqueur, angostura bitters — 9

Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Bar Bites



Grilled Cheese Bites

smoked tomato jam — 22

Cashew & Artichoke Dip

fresh crudités, corn tortilla chips — 23

Patatas Bravas

fried yukon gold potato, garlic cream, spicy tomato sauce — 16

Cheese Stuffed Peppers

goat cheese, peppadew peppers, chives — 14


charred onion, piquillo pepper, burnt lemon vinaigrette — 34

Ōra King Salmon Sashimi

cucumber & sobrii gin emulsion,
puffed rice — 36

Oysters on the Half Shell

half-dozen oysters, sake ponzu mignonette, nasty sauce, lemon — 29

Garlic Shrimp

whipped smoked tomato, cold-pressed canola — 26



Chicken Lettuce Wraps

baby gem lettuce wraps, pickled corn relish,
peanuts, lime sour cream — 29

Chorizo & Tomato Ragoût

toasted focaccia, manchego cheese — 24

Bison Tartare

red currant & cranberry chutney,
charred crostini, cured egg — 32

Beef Skewers

branston chutney, torched rosemary, birchwood — 24

Smoked Nuts

almond, cashew, walnut, pecan — 18

Cactus Cut Fries

cheddar nasty spice, french onion dip — 12

Meat & Cheese

housemade pickles & mustard, seasonal fruit chutney, artisanal rye crisps — 29


chocolate cream, graham streusel, coconut anglaise — 13

Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

Wine + Beer

Wines by the Glass


5oz / btl

Prosecco, Masi, Veneto, IT — 12 / 60


6oz / 9oz / btl

Pinot Noir Rosé, Stoller Family Estate, Dundee Hills, OR  — 16 / 26 / 64


6oz / 9oz / btl

Sauvignon Blanc, Oyster Bay, Marlborough, NZ — 13 / 19 / 52
La Tournée Blanc, Ferraton Père & Fils, Pays d’Oc, FR  — 15 / 26 / 62


6oz / 9oz / btl

Cabernet Sauvignon, Barrel Burner, Paso Robles, CA — 18 / 26 / 70
Pinot Noir, Joseph Drouhin, Burgundy, FR — 19 / 30 / 78



Coors Original (16oz)  — 9
Blindman Longshadows IPA (16oz)  — 10


Heineken 0.0 non-alc (330ml)  — 6
Corona (330ml)  — 7
Heineken (330ml)  — 7
Coors Light (341ml)  — 7
Miller Light (341ml)  — 8
Birra Moretti (330ml)  — 9

Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.

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JW Marriott Edmonton
ICE District
10344 102 St NW
Edmonton, AB T5J 0K9

© 2023 Oliver & Bonacini